Dinner Menu

Creamy, Thick Soup with Pureed Lentils, Onion and Carrot

Heirloom Tomatoes, Fresno Chile, Tajin, Basil

Sushi Quality Octopus, Baby Arugula, Chickpeas, Roasted Bell Peppers, Bermuda Onion and Tomatoes Tossed with Lemon Oregano Dressing

Homemade Black and White Sesame Seed Cracker, Petite Greens

Tomatoes, Cucumbers, Peppers, Red Onions, Calamata Olives, Feta Cheese, Red Wine Vinaigrette

Tomatoes, Basil, Pesto Sauce with Balsamic Glaze

Select 3 mezzes

Chickpea Paste with Tahini, Garlic, Lemon, Cumin and Olive Oil

Potatoes, Carrot, Peas, Shallots, Gluten Free Flour, Fresh Dill and Lemon

Yogurt, Cucumber, Garlic, and Dried Mint, topped with Olive Oil.

Roasted Red Pepper, Walnuts, Garlic, Pomegranate Molasses, Tahini, Croutons

Roasted Eggplant served with Honey, Sun Dried Tomato, Spicy Sun Dried Pepper, Walnut, Pomegranate Sauce

Feta Cheese, Red Pepper, Dried Chili Peppers, Parsley, Thyme, Black Pepper, Lemon Peel, Olive Oil

Mashed Char-Grilled Eggplant with Tahini, and Garlic

With a stuffing of Rice, Pine Nuts, Currants and Mixed Herbs

Avocado and Fresh Spinach blended with Garlic, Feta, and Mozzarella Cheese

Fried Eggplant Cubes, Onion, Peppers with Tomatoes

Artigiano Vino Rosso, Creamy Gorg Gorgonzola Dolce, Asiago Con Pepato with Nuts, Dry Figs & Dry Apricots

Watermelon, Melon, Pineapple, Grape, Orange, Banana, Seasonal Fruits

CARP FISH CAVIAR MOUSSE, CRISPY FILE DOUGH, SALMON CAVIARVIAR

Lemon Wedges, Mignonette, Horseradish Sauce and Cocktail Sauce

Avocado, Ginger, Lemongrass, Cilantro and Sour Cream

Long Island Oyster, Shrimps, Tuna Tartare, Carp Fish Caviar, Lemon Wedges, Mignonette, Horseradish and Cocktail Sauce

(5pcs) Lemon Wedges and Cocktail Sauce

3 Small Croquettes of Mashed Chickpeas, Sweet and Sour Red Cabbage, Pickles with Tahini Sauce

White Wine, Sun Dried Pomadori Sauce, Capers and Garlic Herbs Crostini

Corn Puree, Grilled Potato, Nicoise Vinaigrette

Zucchini Fritters with Tomato Sauce and Garlic Yogurt

with Butter, Garlic, Herbs & Herb Crostini

Sun Dried Tomato, Capers and Kalamata Olives

Fresh Spinach, Feta Cheese wrapped in Phyllo, White Mint Garlic Sauce

Fresh Local Squid, lightly fried Italian Marinara & Garlic Tartare

Tomatoes, Basil, Pesto Sauce with Balsamic Glaze

Boiled Lamb & Beef Dumplings served with Garlic Yogurt Sauce

The Classic Greek dish of Shrimp in a Grilled Tomato, Pesto Sauce with Saganaki Cheese

Grilled Marinated Chunks of Chicken Breast served on Creamy Smoky Eggplant Mozzarella Puree with Café De Paris Sauce

Pan Seared Beef Tenderloin, Lightly Tomato Sauce, Cherry Tomatoes with Roasted Potato and Freshly Grated Parmesan Cheese

Grilled Asparagus, Creamy Mashed Potato and Red Wine Thyme Demi Glace

Served with Creamy Mashed Potato, Grilled Asparagus

Beef Tenderloin, Grilled Mediterranean Chicken, Lamb Shish Kebab

| Minimum 4 guests Entire table must participate! A selection of our most popular dishes for the table to share, Greek Salad, Feta Cigar Rolls, Shrimp Saganaki, Grilled Octopus, Crispy Calamari, Fillet Of Branzino, Sautéed Baby Shrimps, Grilled Mediterranean Chicken , 3 Mezze Sampler, and Chef's Selection of Desserts | 70 PP ($280)

Sautéed Asparagus, Creamy Potato Puree, Citrus Segment & Capers, Black Olives Dressing, Black and White Sesame Seed Cracker

Roasted Potatoes, Corn Mango Salsa and Sesame Oil, Soy Sauce Dressing

Mashed Potato, Seared Asparagus, homemade Red Cabbage, Pickle and Lemon Olive Oil Dressing

Red Pepper Melange, Citrus Segment Fig, Balsamic Syrup, Sauce Nicoise

Corn Puree, Lemon Beurre Blanc, Petite Greens, Fig Molasses

8 oz beef patty, Swiss Cheese, Sautéed Mushrooms, Avocado, Caramelized Onions, Green Leaf, and White Truffle Mayonnaise, comes with fries
Substitute Truffle Mayo Fries +4

Sautéed Sriracha Chicken, Swiss Cheese, Caramelized Onions, Bell Peppers, Green Leaf, Tomato, and Chipotle Mayonnaise, comes with a Brioche Bun
Substitute Truffle Mayo Fries +4

White Wine, Tomato Sauce, Cherry Tomatoes, Baby Arugula and Grated Parmesan Cheese

Creamy Truffle Mushroom Sauce

Fish Chunks, Mussels, Baby Shrimps, White Wine and Tomato Sauce

Creamy Tomato Sauce, Capers and Petite Greens

Tossed with Olive Oil, Sea Salt